Modern Everyday Home Cooking
Tartine All Day: Modern Recipes for the Home Cook
Elisabeth Prueitt
Back to Healthy Cooking & Meal Preparation
Modern Everyday Home Cooking
Tartine All Day: Modern Recipes for the Home Cook
Elisabeth Prueitt
- Best for
- Home cooks who want versatile recipes, useful techniques, and inspiration for meals across the whole day rather than dinner alone.
- About the book
- Elisabeth Prueitt covers breakfast through dinner with an emphasis on fundamentals: basic preparations, components that can be combined in different ways, and clear technique. Many recipes are naturally flexible, and there is thoughtful attention to gluten-free baking for readers who need it.
- Our take
- This book supports greater comfort and independence in the kitchen. The ideas can be selected or adapted to suit an individual member’s goals, and the focus on repeatable components is a practical way to cook well without following a rigid plan.
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Books and resources featured in The Balanced Body Learning Library are selected for education and discussion. Inclusion does not mean that every recipe, nutrition philosophy, or recommendation reflects the needs of every member. Readers should consider their personal health needs, dietary restrictions, allergies, and guidance from qualified healthcare professionals.